AIDS Awareness Month PR June 2015 June 27th is National HIV Testing Day It does not discriminate against gender, race, age, religion, or neighborhood you live in. It typically shows up uninvited and people are usually devastated to hear of its presence. What is it? It is not your new neighbor and it is not the town sheriff. It is the Human Immunodeficiency Virus, better known as “HIV”. HIV is spread through the blood, vaginal fluid, semen, and breast milk of people infected with HIV. Most people get HIV by having sex with an infected person, sharing a needle or by simply being born to an HIV infected mother. Those that are educated on how to prevent, treat, and live with HIV / AIDs are people who care about themselves and those around them. As cliché as it may be, knowledge truly is power. June 27th is National HIV Testing Read the full article →
Ingredients: 1 Bunch Kale 1 Tablespoon Olive Oil 1 Teaspoon Seasoned Salt Directions: Preheat an oven to 350 degrees F (175 degrees C). Line a non insulated cookie sheet with parchment paper. With a knife or kitchen shears carefully remove the leaves from the thick stems and tear into bite size pieces. Wash and thoroughly dry kale with a salad spinner. Drizzle kale with olive oil and sprinkle with seasoning salt. Bake until the edges brown but are not burnt, 10 to 15 minutes.
NY Top Docs and NY Top Dentists are proud to feature the following May 2016 approved providers: Allergy & Immunology Dr. Cascyarnoux Charlot Dr. Aries Liu-Helm Dr. Dolly Manvar Dr. Brian E. Novick Dr. David Resnick Dr. Arye Rubinstein Dr. Joel H. Selter Ear, Nose & Throat Dr. David A. Seidman Dr. Jeffrey Cousin Dr. Timothy Doerr Dr. David Myssiorek Dr. Steven Y. Park Gastroenterology Dr. Robert S. Bartolomeo Dr. Perry C. Gould Dr. Alan Jaffe Dr. Paul Miskovitz Dr. Betsy A. Pathickal Dr. Nathan D. Schulman Dr. Albert Shalomov OB/Gyn Dr. Ronnie M. Salzman Orthopedic Surgery Dr. Nicholas Divaris Dr. Andrew Merola Pediatric Dentistry Dr. Penny Resnick- Graulich Plastic / Cosmetic Surgery Dr. Richard A. Skolnik Reproductive Endocrinology Dr. Daniel Kenigsberg These providers were chosen based a number of criteria including but not limited to: Years in practice Board certification review Read the full article →
“The best way out is always through” – Robert Frost The National Alliance on Mental Illness (NAMI), states on its website that each year, “millions of Americans face the reality of living with a mental health condition. During the month of May, NAMI and the rest of the country are bringing awareness to mental illness. Each year we fight stigma, provide support, educate the public and advocate for equal care. Each year, the movement grows stronger. In 2013, President Obama proclaimed May as National Mental Health Awareness Month and brought the issue of mental health to the forefront of our nation’s thoughts.” Organizations such as NAMI, CDC, and NIMH dedicate their efforts to spreading mental health awareness throughout the month of May. The Centers for Diseases Control and Prevention (CDC), has stated that 1 in 10 adults in the U.S. suffers from depression. Concurrently, the National Institute of Mental Health Read the full article →
Beet Hummus with Blue Cheese and Walnuts INGREDIENTS 1 tablespoon tahini (roasted sesame seed paste) 1 tablespoon fresh lemon juice 1 tablespoon extra-virgin olive oil 1 (15-ounce) can unsalted chickpeas, rinsed and drained 1/4 teaspoon kosher salt 3 tablespoons water 1 garlic clove 1 3-ounce beet, peeled Parchment Paper 1/2 teaspoon honey 1/4 teaspoon kosher salt 1/8 teaspoon black pepper 3 tablespoons crumbled blue cheese 1 1/2 tablespoons chopped toasted walnuts 1 tablespoon microgreens (optional) DIRECTIONS Combine tahini, lemon juice, olive oil, chickpeas, 1/4 teaspoon kosher salt, water, and garlic clove in the bowl of a food processor. Wrap beet in parchment paper. Microwave at HIGH 3 minutes or until tender. Let stand 5 minutes; quarter beet. Add beet, honey, 1/4 teaspoon kosher salt, and black pepper to food processor with chickpea mixture; process until smooth. Top hummus with blue cheese, walnuts, and microgreens, if desired. Source: http://www.myrecipes.com/recipe/beet-hummus-blue-cheese-walnuts
